Posts Tagged ‘curry’

Some sort of curry

May 13, 2010 Leave a comment

Cauliflower, peas, onions, rice, curry… you know it looks good. Well, it was.


Swing Thai

May 12, 2010 1 comment

Red curry with coconut milk

Why not, right?

"GFV" on the menu = gluten-free and vegan

Swing Thai for curry. How can you ever go wrong with curry? They have 3 locations in Denver. We went to the one at 301 S. Pennsylvania. Friendly staff. Worth a look.

City O’ City – The Sherman

March 31, 2010 3 comments

The Sherman

 Had lunch at City O’ City today and got to try out the revamped sandwich menu. I got The Sherman, a dry-rubbed BBQ tofu sandwich with red cabbage slaw and pickles. Excellent. I don’t know how they get the tofu to that firm texture, but it is awesome. That’s a tasty mediterranean side salad there too. Below, my lunch companion’s Maximus burger (made of quinoa and lentils I think), with tomato coconut curry soup.

Maximus Burger


December 8, 2009 Leave a comment

Vindaloo is an Indian curry dish that apparently has Portuguese origins. I had never heard of it until I was browsing the curry wall at Savory Spice Shop, and fell in love upon smelling it. I used Savory’s provided recipe and made the dish with Mori-Nu Tofu, cauliflower, 1 Russet potato, yellow onion and white rice. It was so good, and I can’t wait to make it again so I can try some new variations. I think it would be good with chickpeas, carrots, and maybe lentils. It seemed to get better over the next couple days when I nuked it for lunch at work. I love when that happens.

Vegan Dinner: Thai Curry

November 17, 2009 Leave a comment

A nice warm green curry with mushrooms, baby corn, bell peppers, potatoes, and onions over white rice. To me, this is the perfect kind of comfort food; a mix of flavors and textures, warm, filling and nutritious. Topped with a bit of Sriracha of course.

Vegan Dinner: Curry and Rice

October 17, 2009 Leave a comment

IMG_4890Red Indian curry with chickpeas, red peppers, tomatoes, and onions. Yellow basmati rice with raisins and cashews. So good.

pot1curry                                   pot2rice